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Household Hazardous Waste Use and Disposal

Everyday household products can pose serious risks if not handled and disposed of properly. From paints and cleaners to oils and pesticides, many common items contain hazardous substances that can harm human health and the environment. Understanding how to store, use, and dispose of these materials safely is essential to keeping our campus community and waterways clean.

Things to Consider

 

What is Household Hazardous Waste (HHW)?

The Environmental Protection Agency (EPA) defines Household Hazardous Waste (HHW) as any product containing corrosive, toxic, ignitable, or reactive ingredients. Common examples include:

  • Paints
  • Cleaners (kitchen, bathroom, etc.)
  • Oils (including edible oils)
  • Batteries
  • Pesticides

 

Safe Use and Storage

To prevent hazardous incidents:

  • Follow product label instructions for safe use and storage.
  • Never store hazardous products in food containers—keep them in their original containers with labels intact.
  • Corroding containers require special handling—contact Occupational and Environmental Health and Safety (OEHS) for assistance.
  • Do not mix HHW with other products, as this can cause dangerous reactions such as fire or explosion.

 

Proper HHW Disposal

Household Hazardous Waste must be disposed of properly:

  • Never place HHW in dumpsters or pour it down drains.
  • Only clean water should go down the storm drain—improper disposal contaminates water sources.

For household hazardous waste disposal, visit: Salt Lake County Household Hazardous Waste

 

Reporting Illegal Dumping or Spills

If you observe illegal dumping or spilled hazardous materials on campus, immediately contact Occupational and Environmental Health and Safety (OEHS) at (801) 581-6590.

By following these guidelines, we can ensure campus safety and environmental protection.

 

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